A documentary on the history of garlic. Blank interviews chefs, garlic lovers, and historians about the their love of the 'stinking rose.'
Often referred to as a stinking rose, garlic, in its culinary uses, generally evokes a love it or hate it response. Quite often, these responses are on cultural lines, where old world cultures have generally revered it in their cooking, while new world cultures have not. A renaissance of sorts is taking place in the use of garlic in the United States, with more and more immigrants bringing their use of the spice to the country, with more people desiring more spice in their food, with a desire to get back to the land and with the production of plant a large part of the Central California landscape. Many chefs are presented preparing dishes prominently featuring the spice. On the bad side, the association of garlic to bad breath is discussed. On the other side, its purported health benefits are also discussed. Other topics presented include its association to vampirism, and speculation of how people will want their garlic to be presented to them in the future.
为了夏目友人帐开了哔哩哔哩大会员，真香！
一直都那么治愈，夏目已经能保护别人了TAT
夏目是2014年一个女生推荐给我看的，每次我看夏目的时候都会想起她，也会觉得自己要做一个温柔的人。
依旧是原来的味道，还好我的心情也是一样的(｡･ω･｡)ﾉ♡
王小波有一本书叫《红拂夜奔》，电影里拆开来做了咖啡馆和杂货铺的名字。
( ; _ ; )/~~~ 真是令人怀念啊。
单看剧场版，果然看不懂，尤其是在想事情的时候。
没有动画片惊艳，50多分钟，没有以前感动了。画风还是在线。
2讲对朋友的羡慕嫉妒
对徐峥刮目相看(更多是导演的功劳)，终于演了一部严肃的电影，每个人物都很立体。私房菜变大锅饭，野猫吃剩饭，文化人讲话就是不一样。这给中年男人的耳光打得又响又灵。
通晓人情世故，学会承担责任，夏目大人终于长大了，太暖了我融化了
每次看夏目友人帐都会被温暖到，都在以自己的方式去守护着对方，温柔但有力。
第二个故事发挥正常
美好的总是短暂的，什么也不必多说，只有夏目在这个孤独的夜晚依然给我温暖。
夏目经过隧道时会想到三三
差不多两集的内容凑了个剧场版 是熟悉的治愈系调子
一个报恩的可爱的唤石小弟
没看过前作，就感觉故事也挺普通的，然后作画啥的对于剧场版来说不太够格。
中级妖怪还是那么可爱 & 三筱的红毛表情还是有点吓人 & 小豆子也太萌了
两集短剧而已，已经没有了当初看剧的那种感觉
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